Four Pillars Bloody Shiraz Gin 70cl Old Ballantruan graceful rosé highlights both finesse

graceful rosé highlights both finesse and purity

Serve slightly chilled at 12–14°C

Single origin arabica beans are sourced from Papua New Guinea

soft vanilla and a hint of coffee

Vega del Rayo showcases the elegance and complexity of Tempranillo and Graciano from Rioja Alta

Four Pillars Bloody Shiraz Gin 70cl Old Ballantruan graceful rosé highlights both finesseSomething a little different, made using Four Pillars exceptional gin and locally sourced Yarra valley shiraz grapes. The Grapes are steeped in the gin for eight weeks, before being pressed to reveal the ginny juice which is full of colour And sweet spicy shiraz sweetness.