Vander Heiden MG, Cantley LC, Thompson CB
The Ag/AgCl potential ( V Ag/AgCl ) was converted to the potential versus the reversible hydrogen electrode ( V RHE ): where, V 0 Ag/AgCl =0.198 V, V RHE is the potential with reference to RHE, and V Ag/AgCl is the experimentally measured potential against the Ag/AgCl reference and pH of the phosphate buffer (7.01)
An oral biologist, a computational protein engineer, and a food scientist walk into a bar

Ingredients: Water, Butylene Glycol, Caprylic/Capric Triglyceride, Beeswax, Niacinamide, Cetearyl Alcohol, Isononyl Isononanoate, Arachidyl Alcohol, 1,2-Hexanediol, Polyglyceryl-3 Methylglucose Distearate, Behenyl Alcohol, Glyceryl Stearate, Betaine, Dimethyl-trimethylsilyloxysilane, Arachidyl Glucoside, Cetearyl Olivate, Arginine, Carbomer, Sorbitan Olivate, Allantoin, Glycerin, Panthenol, Tocopherol, Xanthan Gum, Glutathione(600 ppm), Dipotassium Glycyrrhizate, Ethylhexylglycerin, Disodium EDTA, Sodium Hyaluronate , Glucose, Alcohol, Malva Sylvestris (Mallow) Extract, Melissa Officinalis Leaf Extract, Alchemilla Vulgaris Extract, Achillea Millefolium Extract, Veronica Officinalis Extract, Mentha Piperita (Peppermint) Leaf Extract, Primula Veris Extract, Lycopodium Clavatum Extract, Equisetum Arvense Extract, Ceramide NP, Hydrogenated Lecithin, Polyglyceryl-10 Stearate, Sodium Hydroxide, Sodium Ascorbyl Phosphate, Biotin, Folic Acid, Pyridoxine, Cyanocobalamin, Linoleic Acid, Riboflavin, Beta-Carotene, Thiamine HCl, Copper Tripeptide-1, Acetyl Hexapeptide-8, Palmitoyl Pentapeptide-4, Palmitoyl Tetrapeptide-7, Palmitoyl Tripeptide-1, Fragrance

J Hepatology