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Feature · Product Review

Louis Francois Fish Gelatine Powder 1kg Caramelized Biscuit and easy storage

Louis Francois Fish Gelatine Powder 1kg Caramelized Biscuit and easy storageFish gelatine powder used as a professional gelling agent for desserts and confectionery Provides a soft, smooth, and elastic gel texture in recipes Ideal alternative to pork gelatine for suitable baking and pastry applications Dissolves easily for consistent preparation and smooth setting performance Perfect for mousses, jellies, confectionery, and dessert creations

SKU: 14144194982 · From lagence-mr.com

4.8
USD142.50 USD174.50

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USA
  • USA
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Ships within 48 hours · Estimated delivery Sep 26 - Oct 1

Description

and easy storage

Professional Finish: Instantly elevates presentation with premium look and texture

Pattern: A plastic stencil creates clear line patterns

making it easy to insert securely into the cake

Easy Spray Application: Convenient spray format for easy

Louis Francois Fish Gelatine Powder 1kg Caramelized Biscuit and easy storageFish gelatine powder used as a professional gelling agent for desserts and confectionery Provides a soft, smooth, and elastic gel texture in recipes Ideal alternative to pork gelatine for suitable baking and pastry applications Dissolves easily for consistent preparation and smooth setting performance Perfect for mousses, jellies, confectionery, and dessert creations

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