Herradura Tequila Reposado MENU Fermented with indigenous yeasts and

Fermented with indigenous yeasts and aged partly in oak

the best producer of gueuze out there

Excellent office party sparkler

toffee and oak

Limited by nature

Herradura Tequila Reposado MENU Fermented with indigenous yeasts andFrom the producer: The Original Reposado. Tequila Herradura introduced the world to Reposado in 1974 and has been setting the standard ever since. Aged longer than industry standard for 11 months, Reposado has a rich amber color with notes of cooked agave, vanilla and butter. This additional time spent resting in charred American White Oak barrels creates a smooth, sweet finish with a slight taste of spice.