Baja Shredded Pork Tacos Holiday Sides Served over cilantro-lime rice then

Served over cilantro-lime rice then topped with cheddar cheese and salsa

and minced onion is baked and smothered with a rich mushroom gravy

oven roasted tomatoes and Kalamata olives are spread out on a large sheet pan and seasoned with Mediterranean seasonings and topped with crumbled feta cheese

and olive oil then quickly sautéed

servings per container

Baja Shredded Pork Tacos Holiday Sides Served over cilantro-lime rice thenA delicious dinner in only 20 minutes! Flour tortillas are stuffed with seasoned shredded pork, corn, pinto beans and avocado cream sauce then topped with pico de gallo made with fresh cilantro, tomatoes and lime. (note: dish is dairy free if you omit the avocado cream). Keep Frozen; Stovetop (20 minutes)