Giuliano Tartufi Salsa Tartufata Size:180g linear frame

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It is also very good with yellow fruits that are low in acidity such as mango

have taken over the reins and are the third generation to handle the family company

This Italian fish sauce is produced by fermenting anchovies in brine and has an umami-rich

coconut and hard cheeses such as Parmigiano-Reggiano and will produce small gratings

Giuliano Tartufi Salsa Tartufata Size:180g linear frameDescription Giuliano Tartufi's salsa tartufata is a truffle sauce made with meadow mushrooms, summer truffles and black olives, making it a convenient flavouring for pasta, or use as a spread on your sandwiches or wraps. Producer Giuliano Tartufi (tartufi meaning truffles) is the lifelong passion project of Giuliano Martinelli, who as a child, would go into the woods every morning with his trusty dog sidekick to hunt for truffles. Since 1991, Giuliano