Neyers Chardonnay Carneros 2016 sku_2016819 Smells of bread dough

Smells of bread dough

Wine received 4 rackings before bottling

the wines are blended just before bottling

lingering finish of crème brulee and white peach

The vodka production is overseen by cellar master Francois Thibault

Neyers Chardonnay Carneros 2016 sku_2016819 Smells of bread doughThis youthful wine comes out of the gate hugely concentrated and big in reduced aromas of oak. Voluptously lush in dense flavors of crme brle, it finds a balance midpalate, buoyed by juicy citrus backed acidity. Displays a rich, buttery, honeysuckle like nose with well integrated smoke and vanilla. It is opulent, juicy, with succulent texture, and gobs of ripe, pure, citrusy, buttery fruit. A full bodied wine. The nose is explosive, showing aromas of