Bols Liqueur Cacao Brown category_Chilean Still Wine 24 hour resting period and

24 hour resting period and finally a 24 hour cooling period with the oven doors open

It delivers red and black-fruit flavors that linger on the finish

Final blend tastings usually come to confirm our intuitions

the varietal and the vintage in certified sustainable wines defined by individuality and the passion of the people who make them

with sweet tannins and long finish

Bols Liqueur Cacao Brown category_Chilean Still Wine 24 hour resting period andBOLS Cacao Brown is a dark liqueur packed with the rich flavor of bitter, dark chocolate and hints of orange and vanilla. Because the cacao (chocolate) flavor comes from the percolation of cacao beans, Bols Crme de Cacao Brown tastes more like dark chocolate than the distilled not percolated Bols Crme de Cacao White, which tastes more like milk chocolate. FLAVOUR Rich flavor of bitter, dark chocolate and hints of orange and vanilla. AROMA Cacao.