Domaine Saint-Damien VdF Le Dix 2021 Consignment melon and yogurt

melon and yogurt

this cuvée would be ideal as an aperitif

Built on a simple base of pilsner malt and rolled oats

and aging are all painstaking done here in house to make sure that each part of the process is executed with the utmost care

100% Agudelo (Chenin Blanc) planted in granite and schist soils and fermented and aged for one year in used French oak

Domaine Saint-Damien VdF Le Dix 2021 Consignment melon and yogurtA juicy, soulful red that proves you don't need a prestigious appellation to shine. This organic blend of Caladoc and Marselantwo modern French hybrids with serious pedigreedelivers dark fruit and herbal complexity that feels both approachable and thoughtful. From the Rhne's Gigondas region, where the Saurel family has farmed organically since 2012, Le Dix showcases how smart winemaking can coax vibrancy from unconventional varieties. The kind of wine