2023 Culinaria Pinot Noir Cabernet Sauvignon Merlot The main course consists of

The main course consists of two of France’s famous stews: Coq au Vin and Beouf Bourguignon and Chef Christiaan will serve them along to two local potjiekos favourites: Lamb Shank with Dombolo and Chicken Chakalaka

Invite your friends

while a delicious dessert with wine pairing will conclude the three-course wine-paired lunch experience

the Leopard’s Leap South African Table presents guests with the opportunity on 3 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020

2023 Culinaria Pinot Noir Cabernet Sauvignon Merlot The main course consists ofThe Leopards Leap Culinaria Collection is a celebration of the harmony in which food and wine complement one another. Matching the finest in food with the finest in wine is the very reason behind this exquisite collection to create optimal enjoyment through mutual enhancement.