Biondi Santi 19 Brunello Riserva 2019 Bottle:1 The grapes undergo fermentation using

The grapes undergo fermentation using indigenous yeasts in oak vessels of varying sizes

dark with the fruits layered with acidity and tannins

Fruity on the front

harmonious and spicy with notes of sweet tobacco

A biodynamic producer located in Visan (the northernmost part of Southern Rhône)

Biondi Santi 19 Brunello Riserva 2019 Bottle:1 The grapes undergo fermentation usingProduced for the first time in 1888, the Biondi Santi Riserva was the first Brunello di Montalcino in history, and even today it is an extraordinary event when a new vintage of Riserva is announced at Tenuta Greppo, the Biondi Santi main estate. Renowned for its extraordinary longevity, this rare wine has been released only 43 times from 1888 till today and each production is extremely limited. Riserva is traditionally produced with grapes coming from