Elmeleven x 3 Sons Fractal Style_Barley Wine The Stock Ale is ready

The Stock Ale is ready to be drunk now

Multi-oat / wheat sour DIPA brewed with milk sugar

We then dry hopped with a combination of Admiral and Ernest from Hukins Hops in Kent

The mouthfeel is soft but powerful

lime zest and grapefruit notes

Elmeleven x 3 Sons Fractal Style_Barley Wine The Stock Ale is readyBLENDED BARREL AGED BAKE SHOP CORNUCOPIA IMPERIAL STOUT 12% Together with 3 Sons we schemed this up Blended? We blended two beers aged in two different barrels together with a new batch of thick and sweet imperial stout for this project the perfect match of deep caramel dried fruit barrel aged character, and fresh chocolate roasty notes and sweetness! Bake Shop? Yes, its loaded with tonka beans, two origins of cinnamon, cardamom and home cooked