Bowmore Scotch Single Malt 18 Year Manzanilla Cask The Vintner's Trilogy 2018 Bottle:12 Partial malolactic fermentation and lees

Partial malolactic fermentation and lees stirring contribute richness and depth

but can hold

allowing the grapes to fully ripen and to give a floral and exotic character to this wine while preserving a real freshness which is fairly rare for the white Côtes du Rhône Blanc

and spicy oak with medium body and shifts to a finish of plum

dark red fruits

Bowmore Scotch Single Malt 18 Year Manzanilla Cask The Vintner's Trilogy 2018 Bottle:12 Partial malolactic fermentation and leesThe colour is chestnutoloroso sherry and the texture shows many small tears that sowly consolidate and stick to the top of the glass (a great oiliness). The nose offers an extremely winey driven but typical (modern) Bowmore profile with vanilla, maritime, peaty and fruity aromas. Very complex and interesting to explore. Some drops of water help to reduce the dominant wine aromas.