Siempre Anejo Avalon Chard Chardonnay pear and citrus notes precede

pear and citrus notes precede a soft

custom hand made ceramic bottle

Bruchladdich has also given us an in-depth look at the casks used for this whisky - 75% was aged in first-fill American whiskey casks

Meaty fish like mahi mahi or swordfish cooked with Indian spices (think cardamom and ginger – surprisingly good

wood spice

Siempre Anejo Avalon Chard Chardonnay pear and citrus notes precedeSiempre Anejo Our Aejo is a complex combination of carefully selected still strength Siempre plata rested in American oak ex bourbon barrels, ranging from 12 to 36 months in age. The beautiful blend is brought from 100 to 80 proof using volcanic spring water.You can taste alluring notes of toffee, salted caramel, chocolate, vanilla, and peppercorns followed by a lasting lasting, warm finish. Enjoy in a snifter with dark chocolate and mixed nuts. 750