Laurent Perrier Brut Vintage 2015 Bottle:1 The fermentation takes place in

The fermentation takes place in low temperature stainless steel cuves to maintain the fruity

dried fruits and apricot

crushed oyster shell

which invites another sip

Complements shellfish

Laurent Perrier Brut Vintage 2015 Bottle:1 The fermentation takes place in95 Points James Suckling This is in a new bottle, like the stout ones used for the ros and blanc de blancs. This is very structured with a density and richness with hints of strawberry to the apple character. Bubbles turn fine textured at the end. Delicious flavors of biscuits and dried apple in the finish. Special character to this because of the very ripe vintage. 93 points Vinous The 2015 Brut Millsim, a blend of half Chardonnay from the Cte des