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Sabato Chocolate Basque Cheesecake Recipe Books in the Umbria region of

Sabato Chocolate Basque Cheesecake Recipe Books in the Umbria region ofDescription Made in the Sabato kitchen, this Valrhona chocolate twist on the Spanish classic Basque cheesecake has a scorched and caramelised top and a soft, rich chocolate custardy interior made from Valrhona Satilia Lacte Fves. This decadent treat was awarded a gold medal at the Outstanding Food Producer Awards 2025, with judges describing it as a 'rich dark Basque style with nice cheesecake flavour, very smooth with great caramelisation and the

SKU: 40192148456 · From lagence-mr.com

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Description

in the Umbria region of Italy

These verdial olives have been cracked and marinated with garlic

From frozen ~ Bake at 180°C for 30 minutes

Delicious dark chocolate pearls with a crunchy light biscuit centre

A great size bowl for serving cereal

Sabato Chocolate Basque Cheesecake Recipe Books in the Umbria region ofDescription Made in the Sabato kitchen, this Valrhona chocolate twist on the Spanish classic Basque cheesecake has a scorched and caramelised top and a soft, rich chocolate custardy interior made from Valrhona Satilia Lacte Fves. This decadent treat was awarded a gold medal at the Outstanding Food Producer Awards 2025, with judges describing it as a 'rich dark Basque style with nice cheesecake flavour, very smooth with great caramelisation and the

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