La Clotte-Cazalis Sauternes 2014 375ml 2014 Bottle:1 and was introduced as Red

and was introduced as Red Label in 1909 to suit a new generation of whisky drinkers

Shows the herbal

This wine is sourced from sustainably farmed premium sites in Monterey Coast and Central Valley

grapefruit and yellow stone-fruit aromas lead the way in this radiant

Tangerine skin and lemon zest add freshness to the nose

La Clotte-Cazalis Sauternes 2014 375ml 2014 Bottle:1 and was introduced as RedIntense, classic aromas of apricot, honey, white peach, citrus peel, honeysuckle, ginger, butterscotch, and toasted baking spice. These flavors come together with a lovely density and intricacy on the palate, balanced by a backbone of fresh acidity. Sauternes is wonderful because it has the sweetness, acidity, and complexity to pair with both sweet and very fatty foods. Classic savory pairings include blue cheese, foie gras, terrine with caramelized