Pear (European), Red D'Anjou Rootstock:Standard Pyrus calleryana rootstock making it a great choice

making it a great choice for organic orchards and low-maintenance permaculture setups

Pair it with a notebook and revisit the same spaces throughout the seasons to track patterns and deepen your understanding of the land

sweet berries and impressive disease resistance

North Star cherries ripen in early to mid-July

Baby Joe provides vertical interest and structure in mixed plantings

Pear (European), Red D'Anjou Rootstock:Standard Pyrus calleryana rootstock making it a great choicePear, Red DAnjou Pyrus communis 'Red D'Anjou' Red DAnjou Pear is a striking, late season pear variety known for its beautiful red skin and smooth, creamy texture. This pear offers a sweet, subtly spicy flavor that makes it perfect for fresh eating, salads, and poaching. It has a dense, buttery flesh that holds up well when baked, making it a versatile choice for both savory and sweet dishes. Red DAnjou is a long storing variety, retaining its quality