Domaine Boris Champy Pommard En Boeuf (NO UPC) 2022 sku_1353736-1 Casa Herradura's unique process includes

Casa Herradura's unique process includes fermenting each batch with natural yeast amid the warm breeze and citrus trees

with intensely rich aromas of ripe red fruits and spices

Pinot Noir: 50% Hautvillers 1er Cru (Colombier - old vines 30 year old vines)\n Chardonnay: 28% Dizy 1er Cru (Haut de Souschienne)

An elegant option to accompany grilled red meats on a variety of occasions

This powerful and perfumed wine require elaborate and strong-tasting food : lamb

Domaine Boris Champy Pommard En Boeuf (NO UPC) 2022 sku_1353736-1 Casa Herradura's unique process includesThis Pommard Premier Cru from Domaine Boris Champy in Burgundy is fermented and aged 16 18 months in French oak (30% new), imparting black cherry, earthy truffle and firm tannins. The En Boeuf lieu dit yields structured, ageworthy red burgundy at 13% ABV.