CAN BLAU Bottle:1 fresh herbs and cooked agave

fresh herbs and cooked agave filling the palate

Oregon- Hand-distilled in small batches using locally sourced ingredients

bitter cherry and floral pastille flavors braced by a spine of juicy acidity

But it’s even better when paired with more traditional treats — you know

finishing with balanced crispacidity and zest

CAN BLAU Bottle:1 fresh herbs and cooked agaveCherry with purple reflections, it exhibits a collection of aromatic attributes, ripe fruit, spices, power and complexity, which provide an almost panoramic vision of the possibilities of DO Montsant. Fruity, powerful, meaty and concentrated, impregnated with the notes of the terroir, it shows an elegant breadth of flavors in the mouth and a long, fresh and spicy finish.