Domaine des 13 Lunes Savoie 'Cœur en Goguette' 2020 Size:750 ml final aftertaste almost tending to

final aftertaste almost tending to sweetness

many will know these wines are long-lived

Massovivo is the ideal accompaniment to fish and shellfish

to a mild winter and a spring with regular rainfall

The 2017 Arcus flows across the palate in an effortless

Domaine des 13 Lunes Savoie 'Cœur en Goguette' 2020 Size:750 ml final aftertaste almost tending toThe grapes are destemmed and maceration lasts 10 to 20 days, depending on the progress of fermentation. Fermentations are spontaneous by indigenous yeasts at ambient temperatures ranging from 17C up to 24C. Intervention is minimal ; pumping over and punching down of the caps only if needed to aid in fermentation. The wine is matured for 8 months , 70% in stainless steel, 30% in barrel, of which 10% is new wood.