Roberto Henriquez Bio-Bio Pais Franco 2021 NO20230705 a village more famous for

a village more famous for Meunier

and a long

7% and its recipe features 85% bourbon and 15% sherry

This is the pinnacle of what Moet calls Haute Oenologie: a multi-vintage assemblage drawing on seven exceptional years from the cellar (1999

easy-drinking light lager beer—light in body

Roberto Henriquez Bio-Bio Pais Franco 2021 NO20230705 a village more famous forPas was Chile's grape for four hundred years before anybody turned up with Cabernet brought by missionaries, planted everywhere, then dismissed as bulk juice and largely abandoned. Roberto Henriquez is one of the growers who refused to let it disappear. He grew up in Concepcin, did his time at big commercial wineries, went to the Loire, spent time working alongside Louis Antoine Luyt, and came home to farm ancient ungrafted vines in Bo Bo. This