Spinach Pesto Lasagna Roll-Ups Brunch All-natural chicken tenders are marinated

All-natural chicken tenders are marinated in ranch dressing and coated in a mixture of breadcrumbs

refried beans

Oven (15 minutes) and Stove Top (8 minutes)

pearl onions and baby carrots are simmered in a rich and fragrant sauce made with red wine

mozzarella and cream cheeses

Spinach Pesto Lasagna Roll-Ups Brunch All-natural chicken tenders are marinatedLasagna pasta sheets filled with parmesan, ricotta, cream cheese, basil pesto, and spinach are rolled and tucked into a baking pan and smothered with a creamy basil pesto alfredo sauce and topped with mozzarella cheese. Keep Frozen; Oven (1 hour, 20 minutes) or Thaw in Fridge; Oven (30 minutes)