Red Leicester Size/Portion:Medium (250g-300g) Aged Goat milk cheese made

Aged Goat milk cheese made exclusively for Cypress Grove in Holland

which adds a layer of earthy

There is no preservatives or added colouring in Thunder Oak cheeses

taken from the five famous counties of Gloucester

cream-coloured brie baker moves easily from oven to table

Red Leicester Size/Portion:Medium (250g-300g) Aged Goat milk cheese madeRutland Red Aged Red Leicester (formally known as Thomas Hoe Stevenson) is the only pasteurized Red Leicester to be produced in the county of Leicestershire, in the heart of the Vale of Belvoir, where it is buttered, cloth bound, and matured for approximately 6 months. Flaky open texture and a lemony, slightly sweet, nutty caramelized flavour.