A Guide to Safe Food Handling Pathway_Advancing and the basics of how

and the basics of how staff can respond in ways that help older people feel safe and respected

Discuss the government strategies to improve the inclusivity of aged care and how to create inclusive services

Identify how to support an individual to take risks

Explore the relationship between healthcare and the environment

Time is taken to explore why a person receiving care may feel some level of anxiety and how to identify this

A Guide to Safe Food Handling Pathway_Advancing and the basics of howCourse Description: As a food handler, it is essential that you are aware of the basic principles of safe food handling so that you can ensure that the food you prepare remains safe to eat. Recognise your role and responsibilities in safe food handling. Learning Outcomes: After completing this course, participants should be able to: Explain why organisations are required to have clear policies and procedures around safe food handling. Describe food