San Marzano 'EDDA Lei' Bianco Salento I.G.P. 2021 Antiche Terre this is a full-bodied

this is a full-bodied

making exquisite wines with the Georgian traditional winemaking method in the Qvevri – large

Clusters go through a grape by grape selection made by hand with a team of 14 people

Sweet cherry

Born from the union of Primitivo and Negroamaro grapes

San Marzano 'EDDA Lei' Bianco Salento I.G.P. 2021 Antiche Terre this is a full-bodiedVine variety: Predominantly Chardonnay with native white grape varieties. Area: San Marzano, Salento, Puglia. At about 100 meters above sea level. Soil: Shallow, with medium fine texture. Farming type: Guyot (4,500 vines per hectare). Grape harvest: Middle ten days of August. Vinification: The grapes are destemmed and left in cryomaceration for a few hours. The next phase is the gentle pressing of the marc followed by static cold decanting so that it