Filey Bay Porter Cask Special Release Single Malt 70cl Majella The wine is then aged

The wine is then aged in French oak barrels to add structure

Sourced from distinct sub-regions—Loureiro from Lima

000 feet which tempers the Mendoza heat and makes for more refined and balanced wines

Grapes are hand-picked and sorted carefully before gentle fermentation in temperature-controlled vats

orris root from Morocco

Filey Bay Porter Cask Special Release Single Malt 70cl Majella The wine is then agedLife for this special release started out as two casks, an ex PX and ex bourbon cask that went on to live as their Sherry Cask Reserve #2 and part of their Flagship whiskies. These two whisky soaked casks were refilled with Wold Top Brewery's Marmalade Porter and then tucked away to mature for 14 months. Once disgorged it was refilled with a full term ex bourbon matured whisky from 2018 and tucked away on the farm for finishing. Each step of this