Rajgira Flour (Amaranth) Weight:2.5KG and special meals

and special meals

Versatile and Delicious

let this traditional dish show off your baking talent with MP Sabudana

and deodorisation

use them to create delicious oat-based cookies

Rajgira Flour (Amaranth) Weight:2.5KG and special mealsRajgira Chakki Atta Stone Chakki Ground Rajgira Flour Ingredients and source and popularity of the grain Made from 100% rajgira (amaranth), traditionally used during fasting and regional cooking. Why Chakki Peesing Rajgira atta? Carefully sourced rajgira Traditional grinding Single ingredient flour No additive or preservatives Taste, Texture, flavour and usage instructions Light, earthy flavour. Best used fresh. People wise Suitability Suitable for