Maple Glazed Pork Chops with Three Cheese Potatoes Servings:6 Servings Crispy rosemary-seasoned red skinned potatoes

Crispy rosemary-seasoned red skinned potatoes and whole green beans are spread out on a sheet pan and baked or grilled

Features a rich

drizzled with a brown sugar-butter glaze and baked until hot and delicious

Tender pieces of all-natural chicken and fresh broccoli are sautéed and tossed with flame roasted peppers and onions in a creamy roasted garlic and parmesan sauce with a touch of spice

Served over orzo pasta and topped with crumbled feta cheese for a sophisticated and comforting dinner

Maple Glazed Pork Chops with Three Cheese Potatoes Servings:6 Servings Crispy rosemary-seasoned red skinned potatoesYoull love this combination of flavors! A marinade of whole grain mustard and sweet maple syrup caramelizes as these all natural hand cut pork chops are baked to perfection. Cheesy hashbrown potatoes served on the side makes this a meal your family cant resist. Thaw in Fridge; Stove Top (10 minutes) and Oven (45 minutes)