Harahorn Gin Belvedere the nature of agave stands

the nature of agave stands at all times

exposed to the outdoor elements) and then baked in a convection oven before being introduced to the cask-strength bourbon

dried fruits

The particular mixture of plants found near Chambery gives a fresh

a premium aged blended Scotch with rich layers of dark chocolate

Harahorn Gin Belvedere the nature of agave standsHarahorn Gin is distilled from Norwegian potato liquor. The base of this gin is comprised of Rros juniper, Nordmarka blueberries, anise, Oppdal angelica, Grimstad rhubarb, seaweed, wild Sunndal marjoram, and 16 other Norse herbs. Icy coolness on the nose followed by juniper, blueberry, anise, citrus, and subtle floral character. The palate is full of juniper, anise, citrus, and rhubarb. The palate is cooling and smooth. Cheers, and enjoy this Gin!