Lemon Blueberry Pound Cake Macarons macaron-favour corn starch)) • almonds •

corn starch)) • almonds • liquid egg white • butter • lemons • milk chocolate(sugar

We have made a plain shelled macaron with white striping and sprinkles to give that luxury look paired with a filling made from a champagne reduction and strawberry to wow your special someone

Do you live in Langley and or want to pick-up direct

This is a new staff favourite we came up with and is sure to be a best seller

carnauba wax) • Red sprinkles(sugar

Lemon Blueberry Pound Cake Macarons macaron-favour corn starch)) • almonds •This macaron was all about creating a light, refreshing spring combination. A perfect balance of lemon and blueberries are sure to make you reach for a second. Ingredients: Sugars (sugar, icing sugar (sugar, corn starch)) Almond flour Egg whites Butter Lemon juice Organic blueberry jam (organic fruit(organic wild blueberries, organic morello cherries, organic red grape concentrate, organic cranberries), organic cane sugar, apple pectin, ascorbic acid)