Laphroaig Quarter Cask 70cl French Wine Oban sits on the West

Oban sits on the West coast as the gateway to the western isles of Scotland

then destemmed and crushed before maceration on skins (submerged cap) for 6–7 days at 27–29°C

offering a flavour profile that is both engaging and rewarding

But each summer

brown sugar

Laphroaig Quarter Cask 70cl French Wine Oban sits on the WestLaphroaig Quarter Cask takes its inspiration from the small casks often used for Scotch Whisky in the 19th century and frequently transported across the Glens by packhorse. As the industry grew, they fell into disuse and bigger and more cost effective barrels became the norm, for maturation and transportation. However as single malt lovers may know, the relationship between the barrels and the maturing spirit is critical. We noted that the small cask