Corazon Reposado Ruffino oak and cream combined with

oak and cream combined with the spiciness of white pepper and rye lead to a long finish that challenges the world

X By Glenmorangie - In pursuit of new flavor possibilities

Mi Campo Reposado is crafted using high quality agave and tequila production methods to bring you a contemporary take on tequila

charred American oak barrels and finished in Peated Scotch barrels

It is matured in three types of barrels: ex-bourbon

Corazon Reposado Ruffino oak and cream combined withCorazon Reposado Owned by the Sazerac Company, this reposado is rested in Canadian oak for 6 8 months before being bottled in hand blown glass. COLOR: Light amberAROMA: Fresh aromas of thyme, green grass, and agave nectar mingle to create a vibrant nose on this reposado. TASTE: Earthy tones play an integral role on the palate with support from soft vanilla, marcona almond, and fresh herb flavors. Round on the palate and refinedAGING: Aged 6 8 months