Ruggeri Giall'Oro Valdobbiadene Prosecco Superiore Extra Dry N.V. Prosecco Grapes were refrigerated during transport

Grapes were refrigerated during transport to preserve integrity

Vinification: The vinification consists of hand-picking the slightly overripe grapes

Fermentation

60% Carignano – 10% Cabernet Sauvignon 10% Cabernet Franc – 10% Merlot – 10% Syrah

it has a character of finesse

Ruggeri Giall'Oro Valdobbiadene Prosecco Superiore Extra Dry N.V. Prosecco Grapes were refrigerated during transportWinemaker Notes The color is light straw yellow tending to pale green. Its crystal clarity is laced with a persistent perlage of fine bubbles. The bouquet, although persistent and intensely fruity, is extremely delicate which brings mature golden apples and acacia flowers readily to mind. It is gently sweet and fresh on the palate and pleasantly light in alcohol, extremely smooth and well balanced with long and fruity finish. Critical Acclaim D91