Caparzo Brunello di Montalcino 2016 Bottle:12 Tangy acidity encircles this wine’s

Tangy acidity encircles this wine’s rich

temperature-controlled stainless steel tanks to preserve the delicate aromas and elegant fruit of the grape

smaller tonneaux that they typically use

Yarden Mount Hermon was produced from Cabernet Sauvignon and Merlot with a small amount of Cabernet Franc

apple and melon aromas

Caparzo Brunello di Montalcino 2016 Bottle:12 Tangy acidity encircles this wine’s96 Points, Bruce Sanderson, Wine Spectator: "Ripe, sweet cherry and raspberry fruit are accented by floral, mineral and wild herbs in this alluring red. A backbone of dense, dusty tannins provides support, and the ripe fruit returns on the savory finish. Excellent length. 94 Points, James Suckling: "Plum, ripe berry and floral aromas with hints of sandalwood and fresh mushrooms. Its full bodied with firm, ripe tannins and a fresh, crushed stone