Chateau du Trignon Gigondas 2012 sku_2121966 The combination of cinnamon and

The combination of cinnamon and sugar is reminiscent of childhood when the two sweeteners were sprinkled on toast

it can complete any meal containing fish

Highlights/Awards: Gold in Super-Premium Category at the International Rum Festival

and vanilla essence

El Tesoro de Don Felipe tequilas are still made by hand-a process that may take longer

Chateau du Trignon Gigondas 2012 sku_2121966 The combination of cinnamon andWinery: Chteau du Trignon Grapes: Shiraz Syrah Grenache Mourvedre Cinsault Region: Gigondas Regional styles: Southern Rhne Red Food pairing: Beef Lamb Game (deer, venison) Terroir This wine comes from 3 different terroirs : 13 ha on the foothills of des Dentelles de Montmirail Mounts (clay and limestone molasses), 6 ha on silt with chattered stones and 1,5 ha on safres and sandstones. Vinification Harvesting is done manually and maceration is done