101 Things To Do With Grits Cookbook food Locally grown black tea with

Locally grown black tea with natural peach flavor

Rice cultivation quickly developed into South Carolina’s largest cash crop and was grown extensively throughout Charleston and the Lowcountry for more than 200 years

Each praline is 2 oz equaling 1 lbs

Includes a Charleston Brass Christmas Ornament*

Wildflower honey is categorized as produced from local flowers that bees collect at their "whimsey"

101 Things To Do With Grits Cookbook food Locally grown black tea withA Grits cookbook written by Harriss Cottingham that covers 101 ways to prepare grits. From the basics; to the savory entrees and accompaniments; to grits for dessert. A book for anyone that enjoys grits or wants to explore the versatile southern corn staple. Soft Cover and spiral bound. 128 pages 101 Things To Do With Grits Cookbook pairs well with our Charlestons Own Stone Ground Grits. * Please note the cover of the book has changed effective 11 20