Grass Fed Lamb Saddle Boned & Rolled Size:1.5 kg | Serves 6-8 developing a depth of taste

developing a depth of taste and tenderness that makes for a magnificent centrepiece to your Christmas table

with a redcurrant jus

then finish to your preferred doneness

this traditional porchetta brings authentic Italian flavour to your table

This carefully curated selection offers a versatile mix of cuts

Grass Fed Lamb Saddle Boned & Rolled Size:1.5 kg | Serves 6-8 developing a depth of tasteIf you are a fan of lamb chops, this is the perfect roast for you. A boned and rolled saddle of lamb is cut from the loin, running along the back of the animal between the shoulder and the leg. This is where some of the most tender lamb is found. Once carefully boned and neatly rolled, it becomes a compact roasting joint with a fine grain and delicate marbling throughout. Naturally lean yet buttery in texture, the saddle offers a clean, sweet depth of