Chile Lime Chicken with Black Bean Salsa Pick up Location:Prior Lake Oven (40 minutes)

Oven (40 minutes)

and spinach are rolled and tucked into a baking pan and smothered with a creamy basil pesto alfredo sauce and topped with mozzarella cheese

crushed peppermint candy and a touch of peppermint

The perfect meal to get everyone (willingly) to the kitchen table for dinner

with mini naan dippers on the side – no cooking required

Chile Lime Chicken with Black Bean Salsa Pick up Location:Prior Lake Oven (40 minutes)This dish shouts fiesta! Tender all natural chicken breasts in a zesty southwestern marinade featuring our new locally made (salt free) chile lime rub are grilled or baked to perfection. Served with a homemade colorful black bean red pepper salsa. Just add margaritas! Thaw in Fridge; Grill or Oven (20 minutes)