Marchesi Antinori Le Mortelle Botrosecco Maremma Toscana IGT 2017 Santa Margherita Type of Wine RED Country

Type of Wine RED Country of Origin Argentina Wine Region Mendoza Brand Catena Zapata Grape Varietal 89% Cabernet Sauvignon

Some hazelnuts

Fermentation takes place at a controlled temperature of 24-26 °C

The taut profile shows the potential for aging

Climate: Generally warm and temperate climate but mitigated by its close proximity to Lake Garda

Marchesi Antinori Le Mortelle Botrosecco Maremma Toscana IGT 2017 Santa Margherita Type of Wine RED CountryRegion: Tuscany, Italy Grape: Cabernet Sauvignon & Cabernet Franc Tasting Notes: Le Mortelle Botrosecco is a red wine made from a blend of Cabernet Sauvignon and Cabernet Franc. This is an intriguing, decisive wine with great balance expressing the unique characteristics of the Maremma territory. The rich aromas are dominated by notes of such berry fruit as raspberries and strawberries along with spicy hints of oak and white pepper. On the palate, the