"Feldo" FABIO ZAMBOLIN, Coste della Sesia Rosso DOC 2018 DOCG Feldo is pleasant

Feldo is pleasant

The bouquet develops around hints of fresh roses

Legendary Barolo winemaker Sergio Molino developed a new concept of making great Nebbiolo-based red wines

in Sizzano Altitude: 300 m above sea level Ageing: 4 months in steel vats

Star-winemaker Alberto Antonini took it upon himself to make great wine from this unique variety and indeed succeeded

"Feldo" FABIO ZAMBOLIN, Coste della Sesia Rosso DOC 2018 DOCG Feldo is pleasantThis is a blend of Nebbiolo, Vespolina and Croatina, from Fabios grandfather Feldos vineyard. Very stimulating to the nose, with freshness, a certain dry fruitiness and rich minerals, Feldo is pleasant, drinkable, full of red fruit with a lean, but strong body and beautiful ruby robe. It is perfect for a celebration of Northern Italian food and joy of living! Nebbiolo 50%, Vespolina 25%, Croatina 25% Natural fermentation with native yeasts, maceration