Black Pepper Corns Measure Unit:100 g with a rich history in

with a rich history in Indian and South East Asian countries and medicinal traditions

Expansion to other cities is coming soon

Naturally Handled

These beans are usually consumed both as their soft green pod form and ripe seeds

Their juicy

Black Pepper Corns Measure Unit:100 g with a rich history inBlack pepper, is taken from dried berries of the negram vine, is one of the most widely used and traded spices worldwide. A native of South India, this flowering vine produces small berries, known as peppercorns, which are cut and dried to make aromatic spices used in the kitchen every day. Its spicy, hot taste makes it a versatile spice, which increases the taste of everything from curry and soup to salads and roasted dishes. The key to the health