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Gastroenterology 1980, 78: 512-517

There are 2 types of carnitine deficiency: Primary carnitine deficiency

These findings emphasize the necessity of examining both short-term and long-term exposures to fully elucidate the biochemical pathways and molecular mechanisms

Supplemental ascorbate in the supportive treatment of cancer: reevaluation of prolongation of survival times in terminal human cancer

Changes in the blood concentrations of specific acylcarnitines in subjects with either subjective memory complaints, mild cognitive impairment, or Alzheimer's disease, compared to cognitively healthy peers may reflect changes in the transport of fatty acids into the mitochondria and/or impairments in energy production