Pastrami Smoked Salmon osetra Your choice of:

Your choice of:

rocky shells

The farm sits on the pristine shores of Cape Cod Bay

growing the state's ubiquitous trout before farming sturgeon in 1984

please VISIT the respective outlet's page

Pastrami Smoked Salmon osetra Your choice of:Pastrami Smoked Salmon Take the smoked salmon you know and love but then add a delightful blend of pastrami spices that will light up your palate with complex flavor that is present but not over powering. Sliced at a Goldilocks thickness with a buttery texture. Ribbon across cream cheese smeared toasted pumpernickel with fresh dill. This salmon is all natural and farm raised using ecologically responsible practices. Plans changed? Pop it in the