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Growing demand Despite the lack of robust data, demand for peptides has continued to grow

Admittedly, the risk of using a commixture of antibiotics to protect algal cultures is concerning, as THF is present in most living cells, antifolates might cause inhibition of other organisms in the environment

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A number of different factors can influence the glucosinolate content of vegetables (e.g., cultivar, growth conditions, storage, and cooking method), and this variation in glucosinolate content may be partially responsible for differing results from studies utilizing the same vegetables (e.g., broccoli) across different locations and with varying preparation and cooking methods