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Additionally, this review identified recent studies providing novel epidemiologic evidence for hearing impairment, memory impairment, neurologic symptoms, and adverse effects on attention and visuospatial performance in occupationally exposed individuals and animal toxicological evidence for electrophysiological measurements, auditory function and ototoxicity, and cognitive performance

Rutherford (2020) - A case report demonstrating significant reduction of tremor in a Parkinson's patient after receiving a BR NAD+ protocol

Of interest, treatment of aged rats with IGF-I was shown to upregulate eNOS and improve bioavailability of NO[295], and in vitro experiments in cultured endothelial cells demonstrated that IGF-I treatment reduce ROS production and upregulate eNOS[294]

Genetic variations that make the recycling of glutathione less efficient

Foods rich in sulfur-containing amino acids, such as: Garlic Onions Cruciferous vegetables (broccoli, kale, Brussels sprouts) Avocado Spinach These foods can support the body's natural production of glutathione