Colombia Crown Size:12 oz Coffee from both sides of

Coffee from both sides of the Red Sea

A light roast blending coffees from both sides of the Red Sea — Yemen and Ethiopia

How to brew

molasses through the middle

and full of the floral and fruit character that makes Ethiopian coffee famous

Colombia Crown Size:12 oz Coffee from both sides ofTAKE A SIP Natural process Colombian. Sweeter and fruitier than a typical washed Colombian. Cherry sweetness up front, chocolate finish, smooth body. How to brew Drip: standard ratio, medium grind. Pour over: medium grind natural process coffees tend to have more body and sweetness than washed. Why it's in the lineup A different take on Colombian coffee. The natural processing gives it a fruitiness and sweetness you won't find in the washed Colombians