Tas Pide | 15 Units Barware Use a thermometer to cook

Use a thermometer to cook the steak to your desired level of doneness

Each bite offers a perfect balance of textures

Serve it on its own or accompany it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence

allowing the flavors to develop and the edges to become deliciously crispy

minor cuts and wounds| Suitable for vegetarians|

Tas Pide | 15 Units Barware Use a thermometer to cookInspired by traditional methods, this Turkish flatbread is crafted using stone ground flour for an authentic touch. The stone baking technique imparts a unique texture, with a crispy exterior and a soft, pillowy interior. It's a versatile choice, allowing you to enjoy it with various toppings or dips, creating a delightful culinary experience.