Giacometto Bruno Spumante Brut, Erbaluce di Caluso DOCG, Italy 2012 Giant Steps Wine straw and toasted walnut and

straw and toasted walnut and straw are a mere preview of what's to come

Best from 2025 through 2040

red-berry fruits and final acidity

A good way to get a feel for the quality of a producer in Burgundy is to taste their Bourgogne Rouge and one gets the feeling that Jose Maria feels the same way

black olives and cured meats

Giacometto Bruno Spumante Brut, Erbaluce di Caluso DOCG, Italy 2012 Giant Steps Wine straw and toasted walnut andAromas of acacia flower, lemon, and grapefruit along with whispers of lychee and pineapple. On the palate delicate yet aromatic with hints of brioche. Crisp green apple and white flowers mingle with pineapple before giving way to a crisp, salty finish.