#0741.S2 2026 Yokota Tea Garden: Hatsutsumi (Hachijyuhachiya) Sayama Shincha Green Tea 狭山茶八十八夜摘み bundle_shizuoka Water: 70˚C/158˚F

Water: 70˚C/158˚F

and fragrant

green tea extract

A gyokuro made by a tea master who has the skill necessary to maximise the umami and sweetness that is stored in the tea leaves

JAS certified organic

#0741.S2 2026 Yokota Tea Garden: Hatsutsumi (Hachijyuhachiya) Sayama Shincha Green Tea 狭山茶八十八夜摘み bundle_shizuoka Water: 70˚C/158˚FA premium sencha coming from the Yokota Tea Garden which was picked on the 88th night (Japanese: ; hachijyu hachiya). According to the traditional Japanese lunar calendar, hachijyu hachiya signifies the 88th night after the start of spring and is also used to mark the start of shincha harvesting. Tea from this harvest is said to bring you a fortuitous life. Meanwhile the first picking of the season is called hatsutsumi. Early picking of younger leaves